(St. Paul, MN) – Two local breweries will have their creations featured at the Minnesota State Fair.
The fair announced Monday 53 new beverages that were either premiering or were exclusive to the fair.
From the Schell’s Brewery in New Ulm:
Berry Go Round Sour – A mixed-culture Berliner Weise aged for more than a year in 80-year-old cypress wood layering tanks before being refermented on raspberries, blackberries, strawberries, and blueberries. The beer is refreshingly tart and dry, bursting with fruit flavors atop the lemony based beer.
Find this beer at LuLu’s Public House, located at West End Market, south of the Schell’s Stage and Schilling Amphitheater.
Frozen Grain Belt Blue or Schell’s Sangria Toppers – These mainstay beers that once debuted at the Minnesota State Fair are frozen into a foam and floated atop any Schell’s beer.
Find this beverage at Schell’s Pavilion, located at West End Market, south of Schilling Amphitheater.
From Mankato Brewery:
Cake’d Up Celebration Beer – This deep-fried cake-flavored beer is a lightly hopped ale featuring a distinct vanilla aroma with a sweet cake-like finish.
Find this beer at The Hangar, located on the northeast corner of Murphy Avenue and Underwood Street at the North End.
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